Join BÉNÉFIQ with an exclusive $200 discount for members of the Aliments Santé and TransformAction clusters!

On November 5 and 6, 2025, the Cruise Terminal at the Port of Québec will host BÉNÉFIQ, the international gathering for health ingredients and foods. Thanks to the partnership between INAF and the Aliments Santé and TransformAction excellence clusters, members benefit from a $200 discount on their registration.

A Strategic Event for Food Processors

BÉNÉFIQ is much more than a conference bringing together scientists and key stakeholders from the sector (processors, policymakers, financial supporters). It’s a hub where research meets the biofood industry, designed to address the concrete needs of this field. The goal? To demonstrate the relevance of R&D in building a sustainable, innovative food system that meets the expectations of tomorrow’s consumers.

We look forward to seeing you there in large numbers! Use the promotional code: CRENEAUX2025.

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A Rich and Diverse Program

The conferences and panels are carefully designed to highlight the tangible impacts of scientific advancements. Dialogue between scientists and businesses remains essential to fostering innovation and sparking new partnerships.

Highlights include:

  • Food Purchasing Behavior Session: Trends, values, challenges, and strategies
  • Food Nutritional Quality Session
  • Food Communication Session: What solutions exist to fight misinformation?
  • Next-Gen Networking Café
  • Expert Briefings at the Innovation Salon: Presentations of initiatives related to eco-packaging and decision-support tools in the food sector
Discover the full program here

Renowned Guests You Won’t Want to Miss

  • Sylvain Charlebois – From Farm to Fork (and Beyond): The Forces That Will Redefine Food by 2035
  • Evan Fraser – Resilience of Canada’s Food System: Threats or Opportunities?
  • FCC Panel – Four major players from the food sector discuss the challenges and opportunities facing the industry in times of instability

Innovation Salon: Building Partnerships

Discover visionary exhibitors, attend expert briefings, and meet the next generation of professionals in the field. The salon is designed to foster cross-sector networking and stimulate collaboration between scientists and industry leaders.

Confirmed exhibitors for this edition include:
Acrament’Bon, Aliments d’ici et saveurs d’ailleurs, Beninature, Bio-K+ / Kerry, Conseil régional de l’Environnement – Capitale-Nationale (CRE Capitale-Nationale), Cuisine ferme Simard, FCC/FAC, Fondaction, Fruit d’Or, Grandiose, Grazy Foods, Kayanou Québec, Kefiplant, La Savoureuse Inc, Labplas, Lallemand, Le Bangard, Le Ferment Gourmand, Les Brutes du Soya inc., Les Épices du Mboa, Les Siffleux, MasterLab, Nos Forêts épicées, Nutri-bact inc., Popote Créole, Produits Apetiti Inc., Québec Destination Affaires, R-Biopharm Canada, TheHealtea, Twich Cart, Vrai Plaisir, Wise Market, Université de Lille – UMRt BioEcoAgro, and many other academic representatives.

Why Register Now?

✅ Exclusive $200 discount for members of the industry clusters
✅ Cutting-edge scientific content and market trends
✅ Access to experts and potential partners
✅ A networking cocktail and a friendly atmosphere

Register now